Many KL lites whom are originally from other parts of Malaysia would always claim that they have a better variant of food back in their hometown. I am no different but to make the hundreds of kilometres for foos can be pretty tiring and thus, the search for food which can be better or equal those back in the hometown starts.
They had started from the "pacak" hawker stalls under the pine trees facing the field and business was brisk. It was there I started enjoying the great taste of Mail Mee Rebus dining under the shady trees and cool breeze, a favorite ever since I was a kid.
They have since re-located into Medan Selera Taman Setiawangsa and business as usual.
You would have to go there early for lunch or there is nothing else to savour as this is one of the more popular stalls in the Medan Selera. The 6-7 hours of business from 11am is all they need to attract food lovers from all over Kuala Lumpur.
Other then Mee Rebus, it's Mee Rojak, Pasembur and Mee Goreng is equally great. Though there are few other offerings, those had always been my favorites and longing for more.Price of food are reasonable with the servings (of course, if you are a regular, you get some added benefits) while the ever smiling and friendly Mail will always be there to serve you.
Like a Malaysian food culture, those kind of food must always go along with Cendol and yes, the stall next to Mail Mee Rebus has fresh cendols to offer to blend your tastebuds.
Why not make Mail Mee Rebus your next stop and it could make you decide to list as one of the best Mee Rebus in KL!
Bon Apetit!
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